Mexican tuna salad

An ideal choice for those who enjoy savory and cinnamon urchins, which are easily suitable for both a quick snack and a main course. Based on the original recipe, this salad combines juicy tuna with natural ingredients of Mexican cuisine: corn, fermented cabbage, red pepper and carrots. In addition, the specially selected sauce gives the herbs a bright, slightly piquant taste, which gives the pleasant heat and flavor of Mexican relishes.