Barcode
4020500943788
Worcestershire sauce (Worcestershire, Worcestershire or Worcestershire) is a sweet and sour, spicy and savory sauce, with a slightly sharp taste, made from malt vinegar, molasses, anchovies, onions and garlic. The characteristic taste is achieved during natural fermentation and aging in a barrel for at least 2 years. The sauce is very concentrated and is used in small doses.
The sauce will add new exquisite notes to your favorite fish and meat dishes, soups, salads, sauces and cocktails. Natural sediment is allowed. It is recommended to shake before use.
D
Nutri-Score 4
NOVA Per 100 g / 100 ml
Energy67 kcal
Fat0.1 g
of which saturated0.1 g
Carbohydrates13.2 g
of which sugars12.1 g
Protein1 g
Salt3.73 g
Contains: barley, soy, wheat, celery, mustard
Ingredients
Barley malt vinegar, water, spirit vinegar, sugar, soy sauce (water, soybeans, wheat, table salt), mango chutney (sugar, mango, spices, table salt, acidulant: acetic acid), tomato paste simply concentrated, table salt, fortified wine, spices (contain celery, mustard), red currant syrup (glucose-fructose syrup, red currant juice from currant juice concentrate, sugar), color E 150c, flavor, rum.
? Vegan
? Vegetarian
? Palm-oil-free
ⓘ Always verify on the package
